Is This The Year You Grow Organic ?

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It seems everyone has a tale to tell about why they decided to grow organic .

For some, it may have been one E. coli scare too many and concerns about becoming ill after eating fruits and vegetables produced in contaminated fields half a continent away.

Perhaps it was the desire to see if homegrown foods really tasted all that much better than store-bought.

For Doug Oster, co-author of "Grow Organic: Over 250 Tips and Ideas for Growing Flowers, Veggies, Lawns and More" (St. Lynn's Press, 2007), the decision came after watching his then 3-year-old son wandering down….Read More